Give your buttercream flowers realistic detailing by adding a few piped icing leaves.
Blue and white marbled piped frosting.
Start squeezing and begin swirling around the.
Yes you will end up using several piping bags but trust me it s for your own sanity.
How to pipe cupcakes with a swirl design.
Swirled frosting in a swirled pattern.
Spoon frosting into a 12 inch piping bag.
Add get food coloring to each bowl.
So if you are a person who likes vanilla and chocolate cupcakes alike these marble ones will be the best for you.
Divide frosting into three bowls.
Don t over fill the piping bag.
To create the iconic swirl pattern with the 1m swirl piping tip simply start with the tip on the outside edge of the cupcake 12 o clock position with the piping bag held straight up.
A single batch will give you approximately 2 1 2 cups of frosting add 12 drops of blue food coloring and mix the food coloring with a spoon as opposed to using the mixer.
And remember leaves don t always have to be green.
Drizzle vanilla frosting in a zig zag formation then use a toothpick to swirl frosting on the brownies.
Leaves can be piped in different colors and lengths for added effect.
You may only need half the frosting so be prepared to make two piping bags of the frosting.
Made using decorating tip 352 leaves can be piped right on your treat or can be made on a flower nail and frozen for later use.
Marbled buttercream is a popular cake decorating technique lately and i love how easy it is to create with a few simple steps.
Now pipe your frosting.
Bake brownies then microwave chocolate and vanilla frosting.
And if you have a toddler like mine he will eat the chocolate side first they might seem to be a little more complicated than a regular cupcake and they are but not by much.
Make a batch of our best buttercream frosting.
You will need your blue and red bottles of wilton color right food coloring.
In this free video tutorial i m going to show you how to create a beautiful marbled buttercream effect using strips of acetate.